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Wednesday, August 10, 2016

Easy Clean Eating Swaps You Can Make Today

Cleaning it is one of the best things that I ever did in my adult life. It seems big and scary, but in fact its quiet simple. These are my favorite quick simple tips that you can implement during your next shopping trip.


1) Trade in your flavored, sugar filled, fruit yogurt for plain Greek yogurt then add your favorite fruit, granola, nuts, even a few dark chocolate chips. you'll not only skip the sugar, but the chemicals too!

This is my go to snack all year long at school!


2) Substitute cauliflower rice for brown rice. Brown rice use to be all the rage but now its cauliflower rice and even cauliflower flour. You can make everything from mock mashed potatoes to tortillas using these ingredients. Bonus its vegetable not a starch! I'm always looking for ways to get more veggies aren't you!

3) Trade in your fruit juice for fruit infused water or even just  DRINK the water and eat the fruit...what a concept! I love fruit infused water strawberry basil is one of my favs! Just try it on a hot summers day or in the classroom its a great break.


4) Try almond milk. If you don't have a nut allergy try almond milk. I love the flavor you can get it vanilla flavored milk too. Get the unsweetened kind the almond is sweet enough.

5) Have you heard about coconut oil. I didn't jump on the band wagon at first, but now I'm a believer. You can use it in tons of ways. I even use it on the dogs skin rash. Its wonderful to cook with. No more Pam.

6) Switch potatoes for sweet potatoes. I love sweet potatoes. I love the sweetness and I'm not talking the kind covered with brown sugar and marshmallows. You can make baked potatoes, mashed potatoes, and potato salad with sweet potatoes! Give it a try you won't be disappointed.

7) At first this sounds odd, but it is great for clean eaters. Switch your mayo with plain Greek yogurt. Mayo is full of all sorts of wacko ingredients instead choose plain Greek yogurt or even mashed avocado. I use Greek yogurt in my chicken salad, egg salad, and even in place of sour cream.

8) Make your own Marinara sauce. This is easy... here is the link to one of my favorites. You can add red wine, extra veggies, fresh tomatoes. Throw EVERYTHING in a crock pot and forget it. The BEST part is you can use it for spaghetti, tomato soup, ratatouille, even Mexican dishes. Make a big pot of it and freeze the extra.

9) While your cooking that marinara sauce throw a spaghetti sauce into the oven. Again its another chance to sneak in veggies, mom WIN! My husband loves it with chicken or meatballs.


10) Keep it simple- Look for food that has simple ingredients, ingredients you can pronounce, and ingredients that can be purchase individually at the store!

Sometimes you need some support as you begin clean eating... I'm running a FREE 5 day Clean eating group to help you make this change. The group includes a 5 day menu, shopping list, and recipes! Click here to sign up for this months group





Monday, August 1, 2016

Back to School Meal Prep Tips

I heard the other day that Walmart was no longer getting in new product for back to school because for them it is coming to an end, but for me its only beginning.

One of the biggest problems I have when we first go back is getting dinner on the table. I've spent all summer at home able to take the meat out of the freezer at the last minute or run by the store for those missing ingredients. Back to school means exhaustion, hours upon hours prepping my classroom, getting the kids back on a schedule, I do NOT want to think about dinner.  If your like me. you'll want to start implementing these simple meal prep tips.

1) Meal Plan

Grab your cookbooks, Pinterest boards, and family recipes and decide what you are going to make for the week. Some people like to plan two weeks in advance I prefer one, as produce doesn't last 2 weeks and it allows for me to use up all my leftovers before cooking new meals.  I write my full meal plan out. You can do it on paper, your phone, or a meal planner like the one linked below. Save your meal plans for future weeks- come on don't reinvent the wheel each week.







2) Shopping List

Write everything you need down. EVERYTHING. By writing it all down, I avoid those trips after school where you get stuck in the longest lines possible behind the college kid buying 42 instant meals.

3) Use LEFTOVERS

When did leftovers get such a bad rap? A good meal often gets better with time. Flavors have blended more together, sauces saturated, and they can be eaten hot or cold as my husband tells me. I typically like leftovers for lunch the next day, but sometimes we have them for dinner. Do not waste time and money cooking a new meal if you have 4 old ones sitting in your refrigerator.  If you don't want them for lunch, then plan an evening when you will eat them, maybe when the kids all have soccer, gymnastics, and piano lessons.

4) Meal Prep

Do you have snack at school? Prep it on the Sunday before school. On Sunday, I prep snacks for my husband and I for the whole week. I store each one in a baggie and then put them in baskets. Each morning it is just grab and go! What could be easier! Breakfast and children's lunch can be done the same way.

5) Make Double Batches

Just like eating leftovers, make double batches of your favorite meals. Many can be frozen cooked or prep all the ingredients split and freeze one set uncooked. These are my favorite when you get home and realize you forgot to take the chicken out of the oven or just can't be bothered to spend the next hour standing at the stove. Hey, we all have those days but this way our family still gets a great meal out of it. Chili is one of my favorites to freeze cooked and Lasagna is my favorite to store uncooked.

6) Keep IT Simple

There is no need to cook a five course meal everyday of the week, unless you want too. When planning keep to simple foods, think crock pot and family favorites. Chicken, vegetables, and a carb is easily a family favorite. Keep snacks and breakfasts simple too. Oh and don't forget to save your meal plans and reuse them in the upcoming weeks! Teachers can think of it as recycling old lesson plans.

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